Japan: Food Processing Ingredients Annual

  |   Attaché Report (GAIN)   |   JA2025-0014

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Japan: Food Processing Ingredients Annual
In 2024, Japan's food processing sector had a 3.9 percent increase in the value of food produced, totaling $174 billion. Production increases occurred in dairy, alcoholic beverages, tea, coffee and cocoa, and health foods.
East Asia and the Pacific, Japan
Processed Food Products

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